A Journey of Taste,
Tradition, & Innovation
Driven by a passion for quality and tradition, Della Casa Pasta has become a trusted partner for top restaurants and distributors across Texas. We are committed to providing the finest fresh pasta that enhances and elevates every menu.
Our Journey
At Della Casa Pasta, we believe great food starts with passion and dedication. What began as a small, family-run, woman-owned operation has grown into a trusted partner for top restaurants and distributors across Texas.
Over the years, our journey has been shaped by hard work, resilience, and a deep commitment to producing exceptional fresh pasta that elevates menus and simplifies production for restaurants and culinary professionals.
Our goal is to provide high-quality, fresh pasta that allows chefs to focus on creativity while we handle the pasta-making process.
Our Story
We started small, using home mixers in commercial kitchens and selling our pasta at local farmers markets in Houston. These humble beginnings allowed us to connect with customers who valued the fresh, homemade taste of pasta made with care.
As our reputation grew, we opened a fresh pasta restaurant, but Hurricane Harvey forced us to close. However, that challenge became a turning point. It led us to our first major wholesale customer, the prestigious Four Seasons Hotel in Downtown Houston.
From there, our focus shifted, and today we proudly provide fresh pasta to over 60 food establishments, including restaurants, hotels, hospitals, airlines, caterers, and hospitality groups.
Our Facility
Our pasta manufacturing facility is where quality and craftsmanship come together.
Designed to meet the needs of restaurants and distributors, our facility allows us to produce fresh pasta with precision and care. Visitors can see firsthand the dedication and expertise that go into every batch.
In addition to our fresh pasta, we also offer a curated selection of pasta products and imported goods, providing inspiration and creative solutions for any menu.
Our Commitment
As a woman-owned and operated business, we take pride in the strong relationships we’ve built with chefs, distributors, and industry professionals. Our dedication to traditional pasta-making techniques, combined with an understanding of the fast-paced demands of professional kitchens, ensures we deliver consistent, restaurant-quality pasta in every batch.
Whether you need classic pasta shapes, custom orders, or new ideas for your menu, we are committed to providing fresh pasta solutions that meet your needs. We invite you to explore our products and discover how Della Casa Pasta can become a valued partner in your kitchen.
