A Journey of Taste,
Tradition, & Innovation
Born from a passion for quality and tradition, Della Casa Pasta has grown from a small, family-run business into a trusted name, delivering fresh pasta and gourmet meals with dedication, resilience, and a commitment to excellence.
Our Journey
At Della Casa Pasta, we believe great food starts with passion and dedication. What began as a small, family-run, woman-owned operation has grown into one of the most trusted names in fresh pasta in Texas. Over the years, our journey has been shaped by hard work, resilience, and a deep commitment to providing authentic, high-quality food that makes mealtime easy for families and restaurants alike.
Our goal is to provide the best fresh pasta and meals in Texas, that are not only delicious but also convenient, allowing busy families to enjoy handmade pasta at home with ease.
Our Story
We began small, using home mixers in commercial kitchens and selling our pasta at local farmers markets in Houston. These humble beginnings allowed us to connect with customers who truly appreciated the fresh, homemade taste of pasta made with care.
As our following grew, we opened a fresh pasta restaurant, but Hurricane Harvey had other plans, forcing us to close. However, that setback became a turning point. It led us to our first major customer, the prestigious Four Seasons Hotel in Downtown Houston. From there, our reputation flourished, and we began serving some of the best restaurants in Texas.
Our Facility
To offer our customers an immersive experience in the art of pasta making, we opened our pasta manufacturing facility and store. It is a vibrant and dynamic space where all the magic unfolds.
In this open environment, visitors can witness the dedication, expertise, and craftsmanship that goes into every batch of pasta while exploring a curated selection of pasta products and imported goods.
Our Commitment
As a woman-owned and operated business, we deeply value the relationships we’ve built with our customers and the trust we’ve earned within the culinary community.
Our commitment to traditional pasta-making, paired with a keen understanding of modern families' needs, has helped us become a respected name in the industry. We remain dedicated to crafting consistent, restaurant-quality products made with care.
Today, we proudly serve some of the top restaurants in Texas, and we invite you to experience the difference. Visit us at our store and pasta manufacturing facility in Tomball today!
